The On-Call Server/Catering Staff supports banquets, tournaments, and special events at the golf course. This role provides flexible, event based service to ensure smooth and enjoyable guest experiences.


This is a part time, non-benefits eligible, hourly position. This position has a base wage of $17.35 per hour. Position is typically active April through October.


There is no guaranteed minimum for hours scheduled. Schedule is based on business demands.


Responsibilites

+ Assist with event setup, including table settings, buffet prep, and service stations.

+ Provide attentive food and beverage service during catered events.

+ Clear dishes, refresh service areas, and maintain event cleanliness.

+ Break down event spaces following established procedures.

+ Collaborate with event leads, kitchen staff, and other servers.

+ Follow event timelines and directions to keep service running...