Aasmundsens Bakeri Telemarksbakeren Eftf. AS, Flatdal, Norway, is looking for a Pastry chef and a Head Pastry Chef.
Start as soon as possible.
**Job description**
Make both traditional and modern cakes and decorate cakes for our customers.
**Skills**
- Trained pastry chef, possibly a lot of experience.Language: English
**Working hours**
- between 10.00 am - 07.00 pm. Work on Sunday and public holidays must be expected.full time
**Salary**
- Head Pastry Chef: NOK 224 per hour brutto. As a Head Pastry chef you will also have some additional salary every month, due to agreement.Pastry Chef: NOK 220
We have a nice aparment for the employees (free of charge the first 3 months, after that 4000 NOK per month)
**More information**
**How to apply?**
Subject: Head Pastry Chef or Pastry Chef
- Aasmundsens Bakery is located in the beautiful village Flatdal in Seljord, Vestfold and Telemark county. _
- Aasmundsens Bakery was started in 1924, and taken ov...