We are looking for a pastry chef who is passionate about this field and open to learning our recipes, as we are famous for our cakes and puffs.

We are open to creativity and new ideas and flavours and someone who can help push the efficiency of our pastry kitchen.

• Any qualification for F&B.
• Minimum 1 year experience in pastry kitchen.
• Willing to work weekends and public holidays.

We provide AWS, VB and staff meal.