Job Description:

The pastry cook is responsible, under the guidance of the Pastry Chef, for the production and plating of various pastries, breads, and desserts for three different concepts: Jaja, Le Burger 4304, and Edda Coffee & Cafe. No experience is required, but a willingness to work hard and a desire to learn are essential. Early morning availability is required. 

OUR CORE VALUES: Our values guide our every decision, and alignment with these values is a prerequisite for qualification

Par Excellence

A commitment to being the absolute best in every aspect—setting a standard of excellence that goes beyond what is typically expected.

Esprit de Corps

Continuous improvement and change for the better signifies the enthusiasm, pride, professionalism we share in the pursuit of excellence for ourselves and guests.

Of Service

We understand that we need our ...