Crowne Plaza Dubai Marina is seeking a Demi Chef de Partie - Pastry to join our culinary team at this premier Dubai Marina hotel. The role focuses on daily pastry and bakery production, maintaining high quality standards and collaborating with the pastry team to deliver exceptional desserts and breads.

You will work under the Chef de Partie and Sous Chef, ensuring hygiene, accuracy, and efficiency in a fast-paced hotel environment with cross-cultural teams.