Key Responsibilities:

• Prepare, stretch and portion pizza dough to company standards
• Assemble and cook pizzas according to menu specifications
• Prepare and replenish toppings and ingredients
• Maintain food quality, presentation and consistency
• Ensure food safety, hygiene and cleanliness standards are upheld
• Monitor stock levels, minimise waste and assist with deliveries
• Support the kitchen team during busy service periods

Requirements:

• Previous experience as a Pizza Maker, Pizza Chef or similar
• Sound knowledge of pizza preparation techniques and oven operation
• Understanding of food safety and hygiene practices
• Able to work efficiently under pressure
• Reliable, organised and a strong team player
• Flexible to work weekends, evenings and public holidays

If you are passionate about great food, take pride in ...