The Prep Cook is one of the most important positions we have in the kitchen to ensure recipe adherence, quality control, and overall sanitation.  As a prep cook, you will be the partner of the cooks and work closely with the opening managers to set up each shift for success. You will be cross trained in all recipes and work in a fast paced environment.  

We keep it reel! This is what we bring to the table:

• Competitive Hourly rate ($20-$23/hour)


• Qualifying sick leave according to the state/city regulations


• An RTD bus pass for unlimited rides! 


• Free Family Meal on your working shift


• Tenure incentive


• Cross training opportunities 


• Teamwork / Flexible Hours


• Education Reimbursement


• Generous Dining Discount


• Exposure to new kitchen techniques