Position Overview
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Tired of bouncing temp job to temp job with no stability in sight? Do you want to be valued and rewarded for your hard work? Do you want great benefits, education, cross-training opportunities and the ability to move up in one of the best employers in the area?
The selected candidates will provide dining services across the Rochester Institute of Technology (RIT) campus. This is a temporary to hire position that is expected to last up to 2 months, with strong performers becoming permanent employees.
Major Responsibilities
Executes hot and/or cold food preparation in RIT Dining locations. Cooks routine short orders and/or prepares cold food items for delicatessen/salad bar. Ensures quality food preparation, safety, sanitation, and customer , chicken, eggs, and other grill items as well as prepare cold food items such as items for delicatessen/salad bar and compound , cuts, and prepares hot and cold , and served and stored at proper t...