PRESCHOOL COOK Reporting to the Chef of the assigned pre-school and working closely with the Kitchen Team, this position will be responsible for maintaining a high standard of cleanliness in the kitchen and to be responsible for the preparation and cooking of a well-balanced and nutritious children’s menu for morning snacks, lunch and afternoon snack.
Job Role & Responsibilities: - Maintain food safety and sanitation standards.
- Ensure ingredients and final products are fresh.
- Maintain a clean and safe work area, including handling utensils, equipment and dishes.
- Handle and store ingredients and food.
- Ensure all kitchen equipment are cleaned before and after use.
- Keeping track of freezers and refrigerators at the correct temperature.
- Adhere to the Health Promotion Board Guidelines during the preparation, cooking and serving of all food.
- Ensuring the effective and regular removal ...