We are seeking an experienced and discreet Private Chef - Head Chef to lead all culinary operations at an exclusive VVIP private property

Key Responsibilities

• Menu planning & culinary delivery Develop seasonal nutritionally balanced and bespoke menus . Prepare exceptional breakfasts lunches dinners and private event menus with consistently high presentation and flavour standards.

• Private events & entertaining Plan coordinate and execute intimate and large-scale private functions bespoke tasting menus and off-site catering as required ensuring every detail is anticipated and delivered to the highest standard.

• Kitchen management Oversee daily kitchen operations including food preparation cooking plating cleaning schedules and equipment maintenance to ensure efficiency and continuity of service.

• Food safety & compliance Implement and monitor compliance with all food safet...