Mô tả công việc:NHIỆM VỤ CÔNG VIỆC Optimization of production organization and adaptation of machines equipments:
Be main actor in “continuous improvement” activities.
Provide process engineering knowledge in the development of new food products and set up production procedures for these products.
Evaluate existing equipment and systems; carry out study on reliability and on improvement to increase productivity and reduce waste; Propose improvement projects and build budget for these projects.
Carry out feasibility study to adapt machine equipment to new product or market requirements.
Participate au design and choice of production machine and equipment.
Be responsible for installation of new production machine, equipment and process: writing of bill of specifications, CAPEX budget, testing, adjustment...;
Build and regularly update database on production machine and equipment sourcing.
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