This role leads a small manufacturing operation, overseeing production, planning, product development, quality, food safety, logistics, and continuous improvement to support business growth and customer satisfaction.

Client Details

An established food manufacturing business focused on producing high-quality products for multiple sales channels, including retail, wholesale, franchise, and foodservice customers. The company prioritises operational excellence, product innovation, food safety, and continuous improvement to deliver sustainable growth and exceptional customer service.

Description

· Lead the Manufacturing Division and develop a high-performing team.

· Manage production planning, capacity and operational performance.

· Drive product development, innovation and recipe standardisation.

· Ensure compliance with food safety, HACCP, allergens, labelling and regulatory requirements.

· Prepare the business for EHO, customer and ...