Responsibilities

Build arrangements according to our brand standardsPrepare a variety of arrangements according to customers orders or supervisors instructions following approved procedures and proper portion sizesSelects fruit for arrangementsWash peel andor cut various fruit to prepare for arrangingPackage arrangements or dipped fruitReceive and store fruit supplies equipment and utensils in refrigerators and other storage areasClean work areas equipment utensils and dishesInform supervisors when supplies are getting low or equipment is not working properlyRemove trash and clean kitchen waste containersAssist with receiving deliveries from vendorsFollows proper food sanitation and handling proceduresJob Requirements High School Diploma or equivalent preferredExcellent customer service and communication skillsKnowledge of food sanitation proceduresAbility to read orders and follow verbal and written instructionsDetailed orientedAbility to lift carry andor push obj...