Tuas (walking dist from MRT) Up to $5,500/month Mon—Fri, Office Hours
Job Scope - Analyse quality performance data across business units
- Support audits, quality risk assessments, and continuous improvement initiatives
- Manage quality documentation, policies, and resource databases
- Conduct vendor qualification for raw and packaging materials
- Support process qualification, hygiene verification, and quality plans
- Work closely with regional business units on food safety and quality matters
Requirements - Minimum Degree in Food Technology, Food Science, Science, Engineering, or related disciplines
- Minimum 5 years of QA/QC experience in dairy or beverage manufacturing
- Knowledge of food packaging qualification preferred
- Lead Auditor certification is an advantage
- Willing to travel for business
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