JOB SUMMARY

The Quality Assurance Supervisor is responsible for ensuring timely and effective implementation of all company's Food Safety and Quality policies, procedures, and activities involved in production. This individual maintains close working relationships with other department managers and supervisory personnel to meet and maintain product quality, identify problems affecting product quality, maximize productivity and comply with regulatory requirements. This individual reports to the FSQA Manager.

RESPONSIBILITIES: 

• Monitors operational processes to ensure all products are manufactured to food safety and quality requirements,
• Updates and maintains all Crown Bakeries' food safety and quality-related documentation
• Completes daily verification of all quality-related operational documentation,
• Manages assigned CBN program manuals, including updating documentation, cond...