Job Objective:

To ensure the effective implementation of Quality Management Systems, Food Safety Management System, Good Manufacturing Practices, Hazard Analysis and Critical Control Points, and other programs in the plant.



Qualifications:

Graduate of Bachelor’s degree in Chemistry, Applied Physical Sciences, or Food Technology

At least 3-5 years’ experience in a manufacturing industry

Above average leadership and supervision skills

Must be computer-literate

Must be willing to be assigned Tablon, Cagayan de Oro