Are you looking for a rewarding Regional Chef Manager role that offers career development, creativity, and a genuine work/life balance?

REGIONAL CHEF MANAGER - South West & West London, Surrey, Herts and Essex
£38,000 per annum plus bonus and mileage
40 hours per week - mainly Monday to Friday but will involve some weekend and evening work
44 working weeks per year plus holiday

People are at the heart of everything we do, and we’re looking for a talented Regional Chef Manager with strong craft skills and a passion for leading and developing teams to join the team at Accent Catering.
This is an opportunity to make a real impact through food. We play an important role in students’ learning and wellbeing by providing nutritious, delicious meals that encourage healthier lifestyles and positive food experiences every day.
As Regional Chef Manager, you’ll lead the kitchen operation, creating an outstanding food offer while overseeing menu planning, food quali...