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RESTAURANT COOK

Company

AL FAYAZ RESTAURENT 1 PTE. LTD.

Location

singapore, singapore

Posted

June 19, 2026

Position Overview

            Job Description & Requirements  Cooks guests' orders according to their preferences 
Employs food safety best practices and makes sure that all kitchenstaff members do the same 
Acts with appropriate caution in a dangerous environment wherethere are knives and high-temperature surfaces 
Selects choice ingredients that will give dishes the best flavour 
Experiments to come up with new specialties that will draw dinersinto the restaurant 
Coaches the sous chef and other members of the kitchen staff, sothey perform at their best 
Determines how much food to order and maintains an appropriatesupply at the restaurant 
Keeps up with trends in cooking and the restaurant business toensure that guests have a positive experience 
Works quickly and accurately during busy periods, such as weekendsand evenings 
Occasionally takes on extra duties, such as cleaning, when thekitchen is short-staffed or the...
        

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RESTAURANT COOK

Position Overview

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