Restaurant Manager | Anna's Kitchen (Vereeniging) Lead with Passion. Inspire Excellence. Create Unforgettable Experiences.

Anna's Kitchen is looking for an experienced, hands‑on Restaurant Manager to lead our team and deliver exceptional hospitality in a fast‑paced, customer‑focused environment.

If you are an energetic leader with a passion for people, operational excellence, and outstanding customer service, we would love to hear from you.

Your Responsibilities Lead and inspire the restaurant team to deliver exceptional guest experiences. Manage the daily operations of the restaurant. Drive service excellence, food quality, hygiene, and presentation standards. Recruit, train, coach, and develop a high-performing team. Manage staff scheduling, performance, and productivity. Oversee stock control, ordering, and cost management. Handle customer feedback professionally and effectively. Work closely with the kitchen and management teams. Monitor financial performance and ...