Position Overview
A leading restaurant chain is seeking a dynamic Restaurant Manager to lead operations. You will be responsible for overseeing day-to-day operations, ensuring customer delight, driving sales, and building a motivated and disciplined team. This role involves leading restaurant operations, driving sales growth, ensuring customer delight, and building a motivated and disciplined team. β Manage day-to-day outlet operations, guest experience, hygiene, and quality standards β Drive sales and upselling initiatives to improve APT and overall outlet performance β Lead training, grooming, and staff development programs in coordination with HR and trainers β Promote staff empathy, teamwork, and morale building to enhance retention and service quality β Track sales, food cost, and daily outlet performance reports β Ensure full compliance with brand SOPs and handle customer feedback proactively Skills: Leadership, communication, training ability, service orientation, and financial awareness Other de...