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Restaurant Manager (GCW)

Company

MILLENNIUM & COPTHORNE INTERNATIONAL LIMITED

Location

singapore, singapore

Posted

June 21, 2026

Position Overview

Responsibilities
  • Handle the administration and operations of the restaurant
  • Ensure the efficiency of restaurant operation, as well as maintain high production, productivity, quality, and customer-service standards.
  • Plan marketing activities and executing plans to improve sales and profitability
  • Handle Profit and Loss reports and meetings, be in charge of food and manning control of the restaurant
  • Plan and supervise activities of staff
  • Appraise staff performance and provide feedback to improve productivity
  • Respond efficiently and accurately to customer complaints
  • Train and maintain high standards of service, quality control, hygiene, and health and safety
  • Delivering superior food and beverage service and maximizing customer satisfaction
  • Regularly review product quality and research new vendors
  • Estimate future needs for goods, kitchen utensils and cleaning products
  • <...

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