We are currently seeking an experienced, creative, and results-oriented restaurant manager to strengthen our organization at Levi Restaurants. Experience in an à la carte restaurant is required. Levi Restaurants operates a total of ten restaurants with different concepts across the ski resort. In winter, we provide ski-in ski-out restaurant services for winter activity enthusiasts, and in summer, we mainly serve golfers, cyclists, and visitors in the mountains. We offer you a competitive and stable job, a diverse work environment where you can influence your role, excellent colleagues, and comprehensive employee benefits in our country's most popular ski and activity center.

Responsibilities

• Personnel management, recruitment, and shift planning
• Quality management of customer service
• Daily restaurant operations
• Collaboration with another restaurant manager with a similar role
• Participation in daily operations across our vari...