We are looking for an experienced Restaurant Manager to oversee the daily operations of our restaurant in Lahore. The ideal candidate should have a strong background in the food and beverage industry, with at least 2-3 years of managerial experience.

Responsibilities

• Oversee all aspects of the restaurant’s operations, including staff management, inventory control, and budgeting.
• Develop and implement strategies to increase revenue and reduce costs.
• Ensure compliance with health and safety regulations.
• Train and supervise staff to provide exceptional customer service.
• Monitor inventory levels and place orders as needed.
• Handle customer complaints and resolve any issues in a professional manner.
• Maintain cleanliness and organization in all areas of the restaurant.

Requirements

• Proven experience as a Restaurant Manager or in a similar role in the food industry.
• Strong lead...