About Sherwood

Sherwood Queenstown is a sustainably‑minded, boutique hotel set on three acres of alpine hillside overlooking Lake Wakatipu and the Remarkables. Blending rustic charm with modern comfort, it offers a unique retreat focused on wellness, creativity, and community. Guests enjoy thoughtfully curated rooms, seasonal cuisine from its award‑winning restaurant, and a vibrant cultural calendar featuring live music, art, and wellness experiences. Sherwood is more than a place to stay – it’s a place to connect with nature, self, and others.

Role Overview

The Restaurant Manager is responsible for leading and managing all food and beverage operations at Sherwood, specifically its acclaimed Two‑Hat signature restaurant and event spaces. This role demands exceptional leadership, operational expertise, and a passion for delivering outstanding guest experiences. The successful candidate will oversee daily operations, financial performance, compliance, and ...