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Lapland Hotels Riekonlinna in Saariselkä hires a Restaurant Supervisor for the winter season . Start on 5 November 2026 with end date mid-April 2027.
The role focuses on hands-on daily management, service quality, and a warm guest experience in a pristine Arctic setting. We value restaurant supervisory experience, a proactive attitude, Finnish and English language skills, a hygiene passport, and an alcohol service license.
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