Section Head – Bar

Location: UAE

Reports to: Restaurant Manager (AGM) / Bar Manager (AGM)

Department: F&B Operations

Employment Type: Full-time

Role Overview: The Section Head (Supervisor) is responsible for leading a designated service area – Bar – during service periods. This role ensures smooth section flow, high service standards, and strong guest engagement while acting as the first line of leadership for the service team. The Section Head plays a critical role in floor execution, team coordination, and service consistency.

Key Responsibilities

• Take ownership of a designated section during service.
• Coordinate table or bar flow, pacing, and staff deployment.
• Act as the primary escalation point within the section.
• Ensure service quality, presentation, and timing meet standards.
• Engage with guests and support issue resolution proactiv...