Goods Receipt Management : Ensure that all received goods meet specified requirements regarding quality, quantity, expiry dates, and hygiene. Maintain appropriate stock levels according to operational needs and issue items based on departmental requisitions.
Ad Hoc Requirements : Address all departmental requests promptly and ensure they are fulfilled according to specified requirements.
Petty Cash Control : Manage petty cash effectively, ensuring that all purchases are supported by proper documentation for accounting purposes.
Food Storage Compliance : Ensure that food items are stored in designated areas and minimize exposure to unacceptable temperature and humidity levels, adhering to established hygiene standards.
Requisition Oversight : Review all requisitions for purchase orders from operating departments during your shift and forward them to the Supervisor for ap...
Ready to Apply?
Join thousands of Americans building their careers