Job Summary:



The Server is responsible for providing excellent food and beverage service by assisting guests, taking accurate orders, serving meals and beverages, and ensuring a pleasant dining experience. The role requires professionalism, efficiency, and a customer-focused attitude to maintain high service standards.



Key Responsibilities:

- Welcome and assist guests in a courteous and professional manner

- Present menus, explain menu items, and provide food and beverage recommendations

- Take and accurately process food and beverage orders

- Serve food and beverages promptly while ensuring quality service

- Monitor guest satisfaction and respond to requests or concerns promptly

- Coordinate with kitchen and bar staff to ensure timely order delivery

- Process bills and payments accurately when required

- Prepare and maintain clean, organized, and properly set dining tables

- Follow food safety...