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The Server maintains all dining room environments and equipment. The AM Server is responsible for ensuring the dining room is clean and tidy, assisting guests when they have questions about the menus/wine list, taking guests’ orders, anticipating guests’ needs and addressing them accordingly.
This position has an hourly rate of $17.00 + Tips.
KEY RESPONSIBILITIES
Review menu for changes and specials
Always provide excellent service to all of our guests
Review your workstation and your mise en place, make sure all is up to par before you start your shift
Set tables and stations up to company standards
Keep the dining room and workstation clean and organized, ensure that all silverware and glasses are wiped and spotless
Take guest food and beverage orders