This position is responsible for assisting in the smooth operation of the restaurant.

ESSENTIAL DUTIES AND RESPONSIBILITIES

. Assist in daily service operations which include the taking of orders, table setting, billing and etc

. Provide recommendations appropriately

. Direct customers to their tables

. Attend to customers' needs promptly and professionally

. Adhere to safety procedures

. Maintain cleanliness and hygiene of the restaurant

. Assist in cleaning duties

. Perform any other duties assigned by Manager

REQUIREMENTS

. Willing to work shifts, weekends, and public holidays

. Relevant experience will be an advantage

. Ability to work independently and in a team

. Physically and mentally fit and able to work in a fast-paced and demanding environment