Sommelier

About Pyro
A celebration of cooking over fire, Pyro is a bold, 95-cover restaurant in the heart of Borough from ex-HIDE Head Chef Yiannis Mexis. Showcasing refined Greek flavours, seasonal produce and a laid-back taverna-style energy, Pyro is all about food to linger over and service that feels like home. With a large outdoor terrace, open fire kitchen, and garden bar, we’re building a flagship team to help shape one of London’s most exciting new restaurants.

Role Overview

As a Sommelier, you’ll be at the heart of our beverage program – guiding guests through our wine list, curating pairings, and sharing the stories behind each bottle with warmth and confidence, ensuring our drinks offering is as memorable as our food, while mentoring floor staff to build their own knowledge and confidence.