OKU Hotels is seeking a Sommelier to elevate the wine and beverage experience at OKU Andalusia, a five-star resort on the Costa del Sol. The role involves managing the wine list, advising guests on pairings, and ensuring high-level service.

The ideal candidate will have sommelier training or WSET certification, previous experience in high-end hospitality, and a deep knowledge of wines. Competitive remuneration and benefits are offered, along with accommodation options.