Company Description

Pullman Cairns International is a premier five-star hotel in Tropical North Queensland, renowned for refined hospitality, world-class facilities, and exceptional guest experiences. As part of the global Accor network, the hotel is committed to delivering high-quality, innovative cuisine that showcases both international technique and the finest local produce.

Our culinary team is recognised for professionalism, creativity, and a strong commitment to excellence, offering an environment where chefs are supported to refine their craft and grow their careers. From elegant restaurant dining to large-scale conferences, weddings, and gala events, the hotel delivers a diverse and dynamic culinary experience at a consistently high standard.

Job Description

We are seeking an experienced and motivated Sous Chef to support the leadership of our culinary operations across the hotel, including restaurant service and high-volume banqueting.

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