Sous Chef

Location: Twycross Zoo

Salary: Up to 35,000 per annum

Contract: Full-Time, Permanent, 40 hours per week, 5 days out of 7

Are you an experienced Sous Chef looking for an exciting opportunity to work in a busy, multi-site visitor attraction? RA Venues is seeking a hands-on, proactive Sous Chef to support food production and service across a variety of high-volume catering outlets at Twycross Zoo. This is a fantastic role for someone who thrives in a fast-paced environment and enjoys variety in their work.

What We Offer:

• A collaborative and inclusive culture, where your ideas are valued, and creativity is encouraged.
• 20 days annual leave (excluding bank holidays)
• Free staff parking
• Free tickets to the zoo
• Free staff...