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Sous Chef - Hotel Kämp

Company

Strawberry

Location

helsinki, uusimaa

Posted

July 08, 2026

Position Overview

About Hotel Kämp

Hotel Kämp is like a celebrity of the Finnish hotel business, the one everyone knows and whose fame and success are both envied and admired. Kämp is a hotel for cosmopolitan, quality‑conscious, fashionable, cultivated, demanding customers. Staying here has nothing to do with age or occupation: it is all about lifestyle – at Hotel Kämp, the customer always expects to receive the very best.

The Role

In our kitchen, every single detail is a work of art and every flavor is meticulously crafted. As a chef here, you’ll work in a dynamic, fast‑paced environment where you can put your skills to use across various kitchen sections and departments.

Key Responsibilities

  • Honoring the handcraft: You’ll prepare world‑class dishes and culinary experiences where a deep respect for raw ingredients and true craftsmanship are at the very center of everything we do.
  • Continuous Growth: You will get to challenge yourself, s...

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