Sous Chef

Role Overview: Kendrick Recruitment is seeking a talented and motivated Sous Chef to join a prestigious luxury restaurant in Stellenbosch, Western Cape. This is an exciting opportunity for a passionate culinary professional with strong fine dining experience, exceptional attention to detail, and a commitment to delivering outstanding guest dining experiences. Working closely with the Head Chef, the successful candidate will play a key leadership role in maintaining the restaurant’s high culinary standards while supporting kitchen operations, team development, and menu execution.

Requirements

• Proven experience as a Sous Chef or Senior Chef de Partie within a fine dining or luxury hospitality environment
• Formal culinary qualification or equivalent professional training
• Strong culinary skills with exceptional attention to detail
• Solid understanding of kitchen operations, stock control, and food costing
• Abili...