Sous Chef – New Bern, NC – Join Our Dynamic Team!
$50,000–$60,000
Are you a driven Sous Chef ready to make your mark? Join a highly respected, high-volume restaurant dedicated to scratch cooking and quality ingredients. We're seeking a passionate leader to elevate our kitchen team and deliver unforgettable guest experiences.
What You’ll Bring to the Table:
Collaborate closely with the Executive Chef to oversee daily kitchen operations Inspire, train, and mentor our talented kitchen staff Master ordering, inventory, and uphold impeccable food safety standards Strategically manage costs and optimize schedules Innovate with menu planning and ensure consistent quality checks Lead by example, setting the pace during prep and service
What We’re Looking For:
2+ years of proven kitchen leadership (Sous Chef/Kitchen Manager experience preferred) Exceptional skills in ...