Job Description: Sous Chef

Salary: $60,000 - $70,000 + Bonus + Benefits

Position Summary

Be part of something new! We are seeking a passionate and experienced Sous Chef to join our newly opened restaurant team. This is a unique opportunity to help build a culinary program from the ground up, combining creativity, leadership, and operational excellence in an exciting new restaurant concept.

Why Join Us?

• Help lead the culinary program for a new restaurant.
• Opportunity to influence menu creation, team culture, and training
• Work alongside a passionate leadership team in an exciting new concept.
• Excellent growth potential with a dynamic and expanding restaurant organization.
• Competitive benefits including Medical, Dental, Vision, 401(k), Paid Time Off, and more.

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