We are looking for a Sous Chef to join our kitchen team at The Lost & Found, (LOCATION).

The Lost & Found is home to mystical mixology and delectable dishes and our buildings have been transformed into decadent drinking dens and restaurants, with a playful sense of fun, plants, flowers and hidden secrets. Infused spirits are mixed, muddled and beautifully served creating craft cocktails by our creative mixologists. And food is taken just as seriously with a menu full of flavour, made using seasonal produce and all cooked to perfection.

As a Sous Chef in The Lost & Found, you’ll know all there is to know about running a busy kitchen, working as part of a kitchen management team. From online ordering and controlling stock, through portion and wastage control, to a sound knowledge of food safety and hygiene, as well as managing and developing the wider kitchen team.

Why should you join The Lost & Found?