Responsible for food quality and consistency within the station
Involve in daily ordering
Other ad-hoc duties as assigned
Requirements:
Candidates must possess at least a Primary/Secondary School/”O” Level, Professional Certificate/NITEC, Diploma, Advanced/Higher/Graduate Diploma in any fields
At least 3 year(s) of working experience in related field
Candidate with F&B related experience will be an advantage
Possess excellent analytical, organizational and communication skills
Possess servant leadership and problem solving skills
Enthusiasm, resilience and a strong team player
Pleasantpersonality
Good communication and interpersonal skills
Staff Benefits: ...
Ready to Apply?
Join thousands of Americans building their careers