DOME is looking for a charismatic and kind Street Food Unit Manager to join our team on the Southbank starting April 2026. 

DOME creates exciting, high-energy places where people come together, spanning nationwide festivals, meanwhile spaces on the Southbank, pop-ups, catering, and events across London, alongside our two Truffle Burger restaurants in central London. We design, deliver, and operate vibrant, food-led destinations, working with our own in-house brands and a curated network of national and international partners. Our brands are quick-service and crowd-led, known for decadent, delicious and creative menus. By bringing together independent concepts under one roof, we create memorable, high-impact experiences that activate spaces and attract diverse audiences.

Our Southbank site is one of our busiest and most exciting seasonal operations. Each summer we operate a few different in-house brands...