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Stewarding Team Leader

Company

Le Méridien Hotels & Resorts

Location

fujairah, fujairah

Posted

July 10, 2026

Position Overview

Responsibilities
  • Organize cleaning chemicals and supplies.
  • Organize supply rack, including pots, pans, serving spoons, utensils, etc.
  • Rotate stock, bringing wares from storage bin or areas into kitchen.
  • Complete cleaning checklists to determine appropriate timelines for cleaning and sanitizing.
  • Collect dirty pans from the cooking line and transport to pot station for cleaning.
  • Clean and maintain sanitation areas and organize cleaning supplies including hanging up mops and brooms.
  • Clean and maintain loading dock areas.
  • Clean ceiling, walls, and vents in dish room.
  • Ensure clean wares are stored appropriately.
  • Operate and maintain cleaning equipment and tools, including the dish washing machine, hand wash stations pot‑scrubbing station, and trash compactor.
  • Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, motivating, and coaching empl...

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