**Additional Information**
**Job Number** 26022651
**Job Category** Food and Beverage & Culinary
**Location** One Marriott Drive, Maldives, Maldives, Maldives,
VIEW ON MAP (https://www.google.com/maps?q=One%20Marriott%20Drive%2C%20Maldives%2C%20Maldives%2C%20Maldives%2C)
**Schedule** Full Time
**Located Remotely?** N
**Position Type** Management

**JOB SUMMARY**

Entry level management position responsible for preparing and cooking food in front of guests including live cooking performance with guest interaction in the Japanese Restaurant. Assists Japanese Chef and Executive in handling teppanyaki section of the Japanese Restaurant. Position contributes to ensuring guest and employee satisfaction while maintaining the operating budget.

**CANDIDATE PROFILE**

**Education and Experience**

• High school diploma or GED; 4 years experience in the culinary as Teppanyaki Chef, food and beverage, or related professional area.
...