• Start - 6am Finish - 3pm
• Break times 9-9.30am & 12-12.30pm
• There may be overtime if we have chilled orders that need to be fulfilled, we have to work until completed, not usually more that 2 hours.
• Variation of roles from light packing to some heavy lifting.
• Must have flexible attitude, we move staff around frequently so we have more staff trained on various positions.
• All work is in a cold environment. All rooms are below 10 degrees, which is a legal requirement when producing food.
• We work with frozen and raw meat, so there is some blood present on some of the jobs.
• Opportunity to progress as bandsaw or machine operator.
• Opportunity to progress to a supervisor position for the right candidate.

Pay Details:

• Monday to Friday £12.81 per hour, £22.41 per hour overtime
• Once trained the hourly rate will increase to £12.95 per hour and £22.66 overtime
• P...